Good Stock Farm

The cooking classes conducted by James Beard Award winning Chef Sanford (Sandy) and Angie D’Amato are for everyone from the beginner to the most experienced cook. Sandy has been cooking and teaching for 40+ years in New York City, France, Italy, and Mexico City and as a guest chef all over the world. Good Stock Farm offers demonstration classes and hands-on lunch and dinner classes.

413-247-6090

www.GoodStockFarm.com